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The Benefits of HCG Allowed Foods The Human Chorionic Gonadotropin (HCG) diet has garnered significant attention in the realm of weight loss and nutritional health. Developed in the 1950s by British endocrinologist Dr. A.T.W. Simeons, this diet promotes a very low-calorie intake, typically around 500 calories per day, supplemented with HCG injections or homeopathic HCG products. While the diet has sparked debate regarding its safety and efficacy, one cannot overlook the pivotal role that HCG allowed food play in its framework. This article aims to elucidate the benefits of these…
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